Food for Thought: The Cognitive Effects of Mediterranean, High-fat Low carbohydrate, and Traditional American Diets – Study Design

Audrey Smets, LSUHSC

 
Apr 1st, 12:00 AM Apr 1st, 12:00 AM

Food for Thought: The Cognitive Effects of Mediterranean, High-fat Low carbohydrate, and Traditional American Diets – Study Design

LSU Health Science Center - New Orleans

https://digitalscholar.lsuhsc.edu/mrd/2024mrd/mrd2024/33