Additional file 2 of Dietary intake during a pragmatic cluster-randomized weight loss trial in an underserved population in primary care

John W Apolzan, Pennington Biomedical Research Center
Corby K Martin, Pennington Biomedical Research Center
Robert L Newton Jr., Pennington Biomedical Research Center
Candice A Myers, Pennington Biomedical Research Center
Connie L Arnold, LSU Health Shreveport
Terry C Davis, LSU Health Shreveport
William D Johnson, Pennington Biomedical Research Center
Dachuan Zhang, Pennington Biomedical Research Center
Christoph Höchsmann, Technical University of Munich, DE
Vivian A Fonseca, Tulane University
Kara D Denstel, Pennington Biomedical Research Center
Emily F Mire, Pennington Biomedical Research Center
Benjamin F Springgate, LSU Health Sciences Center - New Orleans
Carl J Lavie, Ochsner Clinical School - The University of Queensland School of Medicine
Peter T Katzmarzyk, Pennington Biomedical Research Center

Original Article:

https://doi.org/10.1186/s12937-023-00864-8

Abstract

Additional file 2: Supplemental Figure 2. Mean weight loss in the Intensive Lifestyle Intervention group during the PROPEL trial across high (-10.0 ± 0.5, -9.0 ± 0.5, and -9.7 ± 0.6 percent fat at months 6, 12, and 24, respectively), moderate (-2.8 ± 0.1, -2.1 ± 0.1, and -2.1 ± 0.1 percent fat at months 6, 12, and 24, respectively) and low (1.8 ± 0.2, 2.5 ± 0.3, and 2.6 ± 0.4 percent fat at months 6, 12, and 24, respectively) tertiles of change percent energy from fat. Error bars represent SEM. Letters with a different superscript differ by p< 0.05.